Souvenirs made with high-quality ingredients found at the terminal
Sakiko Hirano, owner of the Western-style pastry shop (NO)RAISIN SANDWICH, introduces sweets you can find at Tokyo's gateways, including the first brick-and-mortar store at Gransta Tokyo and HANEDA STAR & LUXE at Haneda Airport.
"(NO) RAISIN SANDWICH has opened a shop in Tokyo Station, the epicenter of confectionery shops! The caramel butter sandwich, which can only be purchased here, is a sable sandwich filled with fresh caramel and butter cream.

This Western-style pastry was born from an awareness of food waste and aims to find new value in the non-fat milk that is produced when making butter from cow's milk. The texture of the special milk jam made with non-fat milk sandwiched between buttery waffles is also enjoyable. It can be purchased at nine locations in Tokyo, including train stations, airports, and department stores. A box of three costs 972 yen.
At Haneda Airport, try the coconut-flavored white warabi mochi made by Kagurazaka Ishikawa. This otherworldly treat involves digging into snow-like coconut powder to reveal warabi mochi made with coconut milk. Butter's Cousin, which makes delicious use of non-fat milk, is a trusted flavor supervised by pastry chef Yuichi Goto.

Coconut white warabi mochi
This richly flavored warabi mochi (bracken-starch dumpling) is made by the three-star Michelin Japanese restaurants Kagurazaka Ishikawa and Toshiro, using their paste-making techniques. It will be sold at the Imperial Hotel Tokyo Gargantua and on the restaurant's official website. It costs 3,888 yen for 330g.
The akasand cookie tin will make you fall in love with its simplicity of only one type. Sparkling crimson strawberry jam, buttery cookies, and a sprinkling of wasanbon sugar. I don't think there's anyone who doesn't like this flavor. These are four items you'll want to stock up on as souvenirs or as snacks to eat on the Shinkansen or airplane.

Fresh homemade jam made with Nyoho rice from Kagawa Prefecture is sandwiched between cookies coated with the soft sweetness of Wasanbon sugar from Tokushima Prefecture. These delicious handmade treats, made without additives and with carefully selected ingredients, can also be purchased online. A box of 24 cookies costs 4,800 yen.
The first permanent store of the Western confectionery brand, which launched in 2018 with the concept of "raisin and other sandwiches," has opened. In addition to raisin sandwiches and sandwiches with seasonal fruits, the store will also sell caramel butter sandwiches, which are available only at Tokyo Station and can be kept at room temperature and carried around.

